Tuscan Apple Cake With Blackberry & Geranium Leaf Compote – “I am never quite sure if I should be calling this a cake or a tart but in any event it is delicious and quite easy to make. The origins
Raspberry Fool & Butter Bread – The simplest of summer desserts matched with a brioche-like bread – by London Borough of Jam owner Lillie O’Brien
Veal Roly-Poly Pudding – A hugely satisfying savoury version of the classic British pudding, reimagined by food historian Annie Gray