A Feast Beyond the Wall – Fadi Kattan is one of the most exciting chefs in the West Bank. Tom Hunt is a pioneer of zero-waste cooking in the UK. What happened when the two joined forces to cook an elaborate dinner in Bethlehem?
The Birthplace of Soy Sauce & Other News – In this food writing digest: the dilemma of chef worship, the elusiveness of umami and the politics of food photography
Inside London’s Most Radical Pop-Up – The team at Dan Barber's wastED share their most mindblowing moments from the past five weeks