Three Ways With St John’s Trotter Gear – To celebrate the arrival of Fergus Henderson's genius new product, The Gannet and two of our favourite interviewees have devised three very different recipes to use it with
Uyen Luu’s Trotter Gear Pizza – “I love puff pastry. Of course you can put any vegetables you want on this. Courgettes are good sliced into thin rings or strips or both. Asparagus spears, wild or
Pan-Fried Plaice with Mango and Sweet Chilli – A beautifully textured sweet-and-sour fish dish by supper-club chef Uyen Luu
Hot-and-Sour Fish Soup with Taro Stem – This nourishing soup, by London food writer Uyen Luu, is also a quick and clever way to cook a fish
Chicken Salad with Kohlrabi and Red Onion – A quick and irresistible salad by London-based author and supper-club owner Uyen Luu
Uyen Luu’s London Address Book – The supper-club host tells us the best places to buy Vietnamese food and recommends great Japanese, Austrian and Italian restaurants in London
Uyen Luu – The host of one of London’s best supper clubs whips up a Vietnamese banquet and explains how to cope with 30 people round for dinner
Inside Uyen Luu’s Kitchen – The supper-club host picks out a colander that her mum bought when she arrived in London in the 80s. Also: herb salts and some great Asian cookbooks