The Gannet Q&A: Mayukh Sen – The food writer on disappointment and joy in Indian restaurants, the evils of cardamom pods in rice, and the discontinued cookie that haunts his dreams
The New New Nordic & Other News – In this week's food media round-up: dumpster-diving with freegans in New York City, pairing cheese with apple pie, and late-night ice lollies
The Gannet Q&A: Darina Allen – The Irish food writer & teacher on an extraordinary restaurant in Mexico, her biggest food extravagance and the worst thing she's ever eaten
The Gannet Q&A: Helen Graves – The London food blogger on an unforgettable meal in Ethiopia, her ideal breakfast (which involves Netflix and a truckload of smoked salmon) and the ingredient that obsesses her most