Maud Faussurier – The Parisian chef, who has the best cookbook collection, takes us to her local Bangladeshi grocer, cooks a magnificent prawn curry and explains why French food is boring
Asturias (8)
Austin (13)
Bath (4)
Burgenland (4)
Cambridge (4)
Cheltenham (1)
Copenhagen (2)
Cork (20)
Devon (12)
Dublin (27)
East Sussex (5)
Ely (5)
Galway (7)
Gothenburg (5)
Helsingborg (4)
London (107)
Madrid (1)
Meath (4)
Mexico City (6)
New Orleans (15)
New York (11)
Paris (33)
Rome (10)
Skane (10)
Stockholm (21)
Tel Aviv (4)
Vienna (11)
Waterford (4)
Wicklow (3)
Worcestershire (4)